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          Trainees' Ratings

          The Training Quality and Outcomes Measurement (TRAQOM) ratings are contributed by trainees who have attended SSG-funded courses. The quality rating measures trainees' perception of learning quality, customer service, trainer and course content. The impact rating measures trainees' perception of how well this course has benefitted their work and career 6 months after course completion.

          Trainees' Feedback on the Course's Quality
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          Trainees' Feedback on the Course's Impact on Work and Career
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          Trainers' Profile

          Trainer's Profile
          Liang Leqi

          Food Safety (former BFH - Basic Food Hygiene)
          Food and Beverage Safety and Hygiene

          Trainer's Profile
          Lim Shao Min Jonathan

          Workplace Safety and Health (WSH)
          WSH in Environmental Services

          Trainer's Profile
          Lim Yin Suan Audrey

          Food Safety Courses (Level 1, Level 2, Level 3)   

          Trainer's Profile
          Loo Hee Jin

          Food Safety                                       

          Trainer's Profile
          Low Shih Erh

          Foodact related Courses
          Baking and Culinary Courses

          Trainer's Profile
          Lynn Foo Fong Lin

          SFDW Courses
          Personal Data Protection Act
          IT/ICT Related Courses