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          Trainees' Ratings

          The Training Quality and Outcomes Measurement (TRAQOM) ratings are contributed by trainees who have attended SSG-funded courses. The quality rating measures trainees' perception of learning quality, customer service, trainer and course content. The impact rating measures trainees' perception of how well this course has benefitted their work and career 6 months after course completion.

          Trainees' Feedback on the Course's Quality
          Ratings

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          Trainees' Feedback on the Course's Impact on Work and Career
          Ratings

          /5

          Trainers' Profile

          Trainer's Profile
          Suzi Tan Lee Choo

          Workplace Safety and Health 
          Environmental Services

          Trainer's Profile
          Tan Kee Chong

          Environmental Control Coordinator (ECC/NEA)
          Workplace Safety and Health (WSH)

          Trainer's Profile
          Tan Kok Peng John

          Food Safety
          Leadership
          People Management
          Customer Service

          Trainer's Profile
          Tay Cheng Pheng

          Workplace Safety and Health 
          Environmental Services

          Trainer's Profile
          Tay Shau Yin (Serene)

          Food Safety
          Management
          Leadership 
          Customer Service 
          PDPA 
           

          Trainer's Profile
          Valarie Yeo Ya Ting

          Security Courses
          Culinary Courses
          Food Safety Courses